Italian cuisine conquers Miami. The atmosphere of the Italian restaurant in Miami is fabulous, the staff is very friendly and attentive and above all the food is absolutely amazing. The dishes offered by the Italian restaurant in Miami are the classics of Roman cuisine, such as amatriciana, gricia, carbonara and cheese and pepper, the tradition of the Tuscan provinces that also draws from Tuscia Lazio, the strong and determined flavors of Umbria.
Floors and wooden tables, 40 seats, a beautiful terrace and a patio with a white white colonnade and characteristic exposed bricks. The restyling wanted to enhance the original structure, one of the oldest in Miami, but introducing typical elements of: a style in line with the tradition of the ancient shops spread throughout central Italy. To enrich the picture, refined elements of modernity, such as copper lights and details with a sophisticated fusion-international flavor.
The italian restaurants Miami is a unique place in its kind, where rediscover the healthy tradition of the shop and rediscover the taste of typical Italian products and dishes, from Lazio, Umbria and Tuscany, which you can not only taste directly at the restaurant. inside the premises, but also to buy from the counter. A place where even the preparation of the dishes becomes a show thanks to an open kitchen designed to allow you to enjoy the chef’s creations with his eyes even before the palate.
The raw materials used are the result of a refined and patient selection: some ingredients are imported from the heart of the family in Italy, others, however, come from local producers who know how to respond, with their skill, to the requests for quality and genuineness that characterize the gastronomic proposal of David. The close link with the land that generates its ingredients makes it particularly genuine, balanced and forthright.